Day Six.
Breakfast (9am)
apple pie larabar
24oz coffee with heavy cream
Lunch (2pm)
3-sausage platter at Loreley
cherry pie larabar
12oz coffee with heavy cream
Dinner (7pm)
~8oz pulled pork
~6oz collards/spinach mix
2oz guacamole
Snacks (8-10pm)
Waaayyy too many nuts.