Day Six.

Breakfast (9am)

apple pie larabar
24oz coffee with heavy cream

Lunch (2pm)

3-sausage platter at Loreley
cherry pie larabar
12oz coffee with heavy cream 

Dinner (7pm)

~8oz pulled pork
~6oz collards/spinach mix 
2oz guacamole 

Snacks (8-10pm)

Waaayyy too many nuts.